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Sticky rice (or glutinous rice) is without doubt one of the significant crops in Vietnam. It really is opaque and can switch transparent as soon as cooked. It doesn’t have gluten and also the name just signifies that the rice will become sticky when cooked.Truy c?p chính xác ??a ch? xoilactv 90phút ?? tránh g?p ph?i các tr??ng h?p l?a ??o. N

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